Organic Oat Flour: A finely milled, nutty-flavored ingredient with a light beige hue. Versatile for baking and cooking, it adds a nutritious touch to recipes. Packed with fiber, essential nutrients, and heart-healthy beta-glucans, it's an ideal choice for health-conscious kitchens seeking wholesome goodness.
Oat flour in a wooden bowl next to a wooden spoon filled with rolled oats

Oat Flour Organic

Oat Flour Organic

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Regular price $2.50
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Oat flour is a versatile ingredient milled from whole oats. With a mild, nutty flavor, it's a wholesome choice for baking and cooking. Packed with fiber and essential nutrients, this flour adds a nutritious boost to a variety of recipes, making it a staple for health-conscious kitchens.

Use organic oat flour in baking for a nutritious boost or as a healthier breading alternative. Additionally, it serves as a natural thickening agent in soups and sauces. Experiment to achieve desired textures in your favorite dishes.

Oat flour is high in fiber and promotes digestion and fullness, nutrient-dense for overall well-being, and beta-glucans support heart health by lowering cholesterol.

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